farmers farm shop

Category: Recipes


Mrs Farmer’s delicious and easy fruit cake

Put in a large saucepan: – 100g-150g chopped dates (can buy in a packet or deseed and chop whole dates) – 500g mixed vine fruits – 100g chopped peel (if not in mixed fruit, or extra if you like) –…

Read More


Zabaglione

Total Time: 45 min Prep: 30 min Cook: 15 min Ingredients 3 large egg yolks 1 or 2 tsps sugar 1/2 cup (125ml) Marsala Fresh berries, for serving, optional Directions Bring 1-inch of water to a boil in a 4-quart…

Read More

Torta verde – Ligurian pie with zucchini

Ingredients For the dough 300 g flour (10,6 oz) extra virgin olive oil 2 tblsps 1cup warm water,  pinch of salt  For the filling 700 grams zucchini (which is roughly 4 medium courgettes) cut into narrow strips (24,7 oz) 50…

Read More

Homemade Ricotta 


Prep: 10 min Inactive: 23 min Cook: 10 min Yield: about 473 ml Level: Easy Ingredients 960ml whole milk 473 ml heavy cream 1 teaspoon kosher salt 3 tablespoons good white wine vinegar Add Checked Items To Grocery List Directions Set a…

Read More

A simple Globe Artichoke recipe

Due to popular demand, our regular customer Marlene Harrison has kindly shared her simple recipe for cooking artichokes. Steam the artichokes for about 15 minutes (stab them to see if they are cooked) it should be easy for the knife…

Read More